Almond Butter Chocolate Chip Cookies
(Protein & healthy fats)
Ingredients:
• 1 cup almond butter
• ½ cup coconut sugar or honey
• 1 egg (or flax egg: 1 tbsp flaxseed + 3 tbsp water)
• ½ cup almond flour
• ½ tsp baking soda
• ¼ tsp salt
• ⅓ cup dark chocolate chips (70% or higher)
Instructions:
1. Preheat oven to 175°C (350°F) and line a baking sheet with parchment paper.
2. In a bowl, mix almond butter, sugar, and egg until smooth.
3. Add almond flour, baking soda, and salt, then mix again.
4. Fold in dark chocolate chips.
5. Scoop tablespoon-sized portions onto the baking sheet and flatten slightly.
6. Bake for 10-12 minutes, then let cool before serving.